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Phone Number
8897965113
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Email Address
info@splenden.in
A special cut crafted from the forequarters of the goat, which is among the meatiest and falls off the bone when cooked.Uniformly cut pieces for even cooking & tenderisation of the meat.Slow cooking this cut renders a rich flavour and texture to your curries. Nutritional Information: (Approx Values per 100 g) Energy: 115 Kcal Protein: 20.6 g Fat: 2.8 g Carbohydrates: 1.8 g
